Meet the Rancher

Meet Tracy Hoherz from Two River Feeders in Central North Dakota, where Simmental Angus cattle are raised. Tracy emphasizes their strong connection to the land and their unwavering dedication to farming. They also cultivate crucial crops, including silage corn, grain corn, wheat, sunflowers, canola, and soybeans.

Born and raised in the Dakota region, their resilience and strong work ethic help them thrive in challenging winter conditions. Over the past year, they’ve partnered with DemKota Ranch Beef, benefiting from their close proximity.

Their state-of-the-art technology, like a computerized feeding system for precise feed ration adjustments, enhances their farming operation. Tracy highlights the satisfaction they find in every aspect of their farming journey, from calving season to loading cattle and transporting grain to the elevator.

This story sheds light on the tremendous effort required to produce the protein that nourishes America, emphasizing that it doesn’t magically appear on grocery store shelves. Join Tracy on an immersive journey into their life of farming in North Dakota.

Craig Huss

The Huss family has been farming and ranching in Central South Dakota for over 100 years.

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Nilsson Family

Located near Warner, South Dakota, the Nilsson family has farmed these lands for generations. Now they’ve partnered with Demkota to bring over a century of ranching expertise to your table.

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Justin Spickler

Meet Justin Spickler, owner of Spickler Ranch North in Glenfield, North Dakota. His grandfather bought the ranch in the early 1940s, and Justin and his wife Sara continue to run it today.

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We’re rooted in DemKota Country, its community, traditions, and attitudes. We’re ranchers and beef lovers. And we’re people of our word.
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