Meet the Rancher

Meet Tracy Hoherz from Two River Feeders in Central North Dakota, where Simmental Angus cattle are raised. Tracy emphasizes their strong connection to the land and their unwavering dedication to farming. They also cultivate crucial crops, including silage corn, grain corn, wheat, sunflowers, canola, and soybeans.

Born and raised in the Dakota region, their resilience and strong work ethic help them thrive in challenging winter conditions. Over the past year, they’ve partnered with DemKota Ranch Beef, benefiting from their close proximity.

Their state-of-the-art technology, like a computerized feeding system for precise feed ration adjustments, enhances their farming operation. Tracy highlights the satisfaction they find in every aspect of their farming journey, from calving season to loading cattle and transporting grain to the elevator.

This story sheds light on the tremendous effort required to produce the protein that nourishes America, emphasizing that it doesn’t magically appear on grocery store shelves. Join Tracy on an immersive journey into their life of farming in North Dakota.

Farmer and Rancher, Grant Petersen

Grant Petersen

Grant Peterson, a third-generation farmer and rancher in South Central North Dakota, is not just tending to his land and livestock; he is shaping the future of agriculture.

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Pat Breen

Meet Pat Breen, the proud third-generation rancher who continues the family legacy and upholds the values of quality and sustainability.

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Patrick Maher

Meet Patrick Maher, a dedicated rancher from Timber Lake, South Dakota, carrying on a rich family legacy in the cattle business.

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We’re rooted in DemKota Country, its community, traditions, and attitudes. We’re ranchers and beef lovers. And we’re people of our word.
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